Roland and Ragnhild met us at the port after we disembarked. After a quick trip to their home in Haninge, we returned to Stockholm for an Italian celebration put on by the Italian club that they both belong to. We had a delightful time. There were a variety of Italian cheeses for tasting, champagne, red and white wine, a "little ear" pasta with broccoli and cheese, then the main course, and tiramisu for dessert. Roland's friend Carlo was a dinner companion, and he was a wealth of information and entertaining stories.
Tuesday, August 23, 2011
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