Fri 27 Jun- after just coffee for breakfast, continue planning and reservations. After finishing, go for lunch at Restaurante Marinela: grilled squid, E17; giant shrimp, E13; 2 local beer, E5.50; bread, E1.40; total, E39.48 (assorted taxes are added to the base amount). The squid was not the steak Kiyomi expected, it was smaller pieces, but fresh and tasty, cooked in olive oil with garlic; the shrimp were langoustine, served whole in the shell, with legs and head - messy to eat but quite good.
We decided to take a walk to the top of Monte Urgall for some great views of San Sebastian, and our quota of exercise. It was a very pleasant walk, the trail was smooth and not very steep, circled around the mountain several times, giving views of the ocean, city, and Pyrenees in the distance.
Stopped by the mercado for wine (Vega de Cega rosada Valdepenas, E0.99), artichoke hearts, canonigos greens, tuna, and some chocolate.
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